Design - Construction - Supply Japanese Restaurant Equipment
Currently, the demand for diverse cuisine of many cultures around the world is increasing. That's why Asian food restaurants such as Korean restaurants, Japanese restaurants, Malaysian restaurants are opening more and more.
Japanese restaurants often have strict requirements for the design, construction, furniture. The restaurant equipment in compliance with standard and the Japanese style. Kitchen is one of the items that the restaurant owner utmost attention. A Japanese restaurant must be designed safe, convenient, sanitary. The kitchen equipment and layout is designed in a scientific to serve delicious Japanese dishes.