• Hotline 2: 0905 915 679
  • Hotline 1: 08 9838 9838
  • Flag English Icon
  • Flag Vietnamese Icon

FOOD SAFETY IN THE RESTAURANT

   

Are restaurants now guaranteed food hygiene and safety?
Food hygiene and safety must be ensured from the importation stage, the imported food should ensure the origin, food safety certificate, quarantine certificate. Until processing, the processing tools also need to ensure hygiene, including processing methods also need to ensure. Until the preservation of food is also very important. In terms of procedures, food and drink business establishments in general and restaurant and restaurant owners in particular when having official operation must have food hygiene and safety certificates from the City Food Hygiene Department .

Why is a certificate required?

Currently, many business owners eat and design industrial kitchen systems that do not meet standards, leading to many hazards from food poisoning for diners. Therefore, the definition of food safety and hygiene is all necessary conditions and measures from production, processing, storage, distribution, transportation and use to ensure clean and safe food. Full, no harm to the health and life of consumers.
Therefore, food hygiene and safety is a job that requires participation of many industries, many stages related to food such as agriculture, veterinary medicine, food processing facilities, health care, and consumers.

Current situation of food hygiene and safety.

Improper food storage creates conditions for bacteria and mold growth to lead to food poisoning.

Diseases caused by food are not only acute diseases due to food poisoning but also chronic diseases caused by contamination and accumulation of toxic substances from the external environment into food, causing metabolic disorders. substances in the body, including cardiovascular disease and cancer.

Food hygiene and safety in restaurant business

When dealing in restaurants, investors must focus on designing a kitchen system in accordance with food hygiene and safety standards.

The areas in the kitchen system must be arranged appropriately and scientifically, in order to avoid overlap between the zones and easy to make raw foods mixed with the main food.

In addition, restaurant owners must choose safe, reputable kitchen appliances from well-known suppliers. Because only one device with a high concentration of food is harmful to food.

Food storage devices such as industrial refrigerators, industrial freezers, industrial coolers must ensure standards for food and food industry, making food safe to store.

In short, food hygiene and safety is important when dealing in restaurants or other catering businesses. Business people need to understand the legal issues issued by the state to properly implement and consult contractors with experience in the industrial kitchen sector to receive the best advice on this issue.

As a unit of designing & executing kitchen systems for restaurants, Toan Phat always pays attention to food hygiene and safety issues for restaurants, so we always consult design & supply kitchen equipment suitable, ensuring food hygiene and safety for restaurants.

Please contact Toan Phat for best advice and support:

TOAN PHAT TRADING TECHNOLOGY CO., LTD
Head office: 469 - 471 Hoang Sa, Ward 8, District 3, Ho Chi Minh City
Showroom: 210 Nguyen Dinh Chieu, Ward 6, District 3. Ho Chi Minh City
Workshop: 457 Binh Quoi, Ward 28, Binh Thanh, Ho Chi Minh City
Hotline: 08 9838 9838 - 0905 915 679
Email: kien@toanphatcorp.vn - Website: www.toanphatcorp.vn

TOAN PHAT - QUALITY FAITH FOR EVERY PROJECT

  • Facebook Icon
  • Google Plush Icon
  • Twitter Icon
  • Pinterest Icon

Bài viết liên quan

MAIN KITCHEN EQUIPMENTS NEEDED IN THE KITCHEN RESTAURANT

MAIN KITCHEN EQUIPMENTS NEEDED IN THE KITCHEN RESTAURANT

Toan Phat would like to introduce the kitchen equipment needed in the European kitchen restaurant...

MAIN KITCHEN EQUIPMENTS NEED TO BE IN THE KITCHEN KITCHEN RESTAURANT

MAIN KITCHEN EQUIPMENTS NEED TO BE IN THE KITCHEN KITCHEN RESTAURANT

Asian Kitchen restaurants like Chinese restaurants often use separate types of stoves to prepare...

USE EFFICIENCY AND SAFETY SMOOTHING MACHINE

USE EFFICIENCY AND SAFETY SMOOTHING MACHINE

In industrial kitchens, restaurant kitchens need to cook continuously with high frequency, the...

PROFESSIONAL GAS SYSTEM IN LARGE RESTAURANTS.

PROFESSIONAL GAS SYSTEM IN LARGE RESTAURANTS.

Currently most restaurants use gas as fuel to cook food. However, to use gas safely and...

KITCHEN FAMILY - HOW TO SET UP A KITCHEN IN ORDER TO RECEIVE LUCK AND FORTUNE

KITCHEN FAMILY - HOW TO SET UP A KITCHEN IN ORDER TO RECEIVE LUCK AND FORTUNE

According to feng shui, the proper setting of the kitchen not only bring more fortune but also good...

TESTING UNIVERSITY OR LEARNING THE COUNTER?

TESTING UNIVERSITY OR LEARNING THE COUNTER?

With the job of cooking or speaking more accurately as chef, this is a profession that is gradually...

UNOX PRODUCTION OF UNOX MIND MAP MULTIPLAYER NEW PRODUCTS

UNOX PRODUCTION OF UNOX MIND MAP MULTIPLAYER NEW PRODUCTS

In July 2015, Unox will officially launch a new product line, Unox Mind Map, with preeminent smart...

WHOLESALE WHAT TO MAKE MIDDLE CAKE RECEIVING CHILDREN POVERTY

WHOLESALE WHAT TO MAKE MIDDLE CAKE RECEIVING CHILDREN POVERTY

To reschedule, in mid-autumn 2016, Toan Phat continued to make 800 moon cakes for poor children in...

TOAN PHAT - INDUSTRIAL KITCHEN PROCESS

TOAN PHAT - INDUSTRIAL KITCHEN PROCESS

TOAN PHAT is proud to be a professional contractor in the field of construction of restaurant...

UPDATE THE NEW HOTLINE NEWLINE NUMBER

UPDATE THE NEW HOTLINE NEWLINE NUMBER

In order to improve the quality of customer service, Toan Phat Company officially launched 2...

THANAKOON INDUSTRIAL REFRIGERATOR

THANAKOON INDUSTRIAL REFRIGERATOR

Thanakoon is a famous refrigerator manufacturer from Thailand. Thanakoon's industrial refrigerator...

Showroom & Demo Kitchen Toan Phat: Blowing new air into the Vietnamese industrial kitchen market

Showroom & Demo Kitchen Toan Phat: Blowing new air into the Vietnamese industrial kitchen market

Understanding the desire and demand for shopping, looking for genuine, professional and world-class...

Hotline hổ trợ tư vấn

Showroon: 210 Nguyễn Đình Chiểu, P.6, Q.3, Tp.HCM
Xưởng: 475 Bình Quới, Q.Bình Thạnh, Tp.HCM
Chi Nhánh: Nha Trang, Đà Nẵng, Hà Nội